Pratondo, Arga, and Eviani Eviani. “Pengaruh Kualitas Produk, Kualitas Pelayanan, Dan Suasana Terhadap Kepuasan Pelanggan Di Asia Restoran”. EKOMA : Jurnal Ekonomi, Manajemen, Akuntansi 3, no. 5 (July 4, 2024): 500–510. Accessed October 24, 2025. https://ulilalbabinstitute.id/index.php/EKOMA/article/view/4253.